Foodmadics: travel and taste with Sara and Ale

Welcome to our blog, we are Sara & Ale: we are Italians and we love to travel and taste. We coined the term Foodmadics to describe those who travel & taste like us.

Sara is sweet, quirky, funny and writes all the content in this blog. She is a great travel planner but also disaster-prone and a little bit of a scaredy cat sometimes. Shh, don’t tell her this last part or she’ll put on her angry face..

Ale (like the beer, yes, but pronounced differently!) is cheeky, methodical and sometimes extremely annoying. But hey, he was the one deciding to build this website

Argentina Andes: 10 reasons to visit and their local food

From the Grandes Salinas to the colourful markets in Purmamarca, the Andes in Argentina will steal your heart. The landscapes will relax your mind and the villages will make you feel as if you travelled back in time. The food is traditional and hearty and if you have a sweet tooth, the dulce de leche will undoubtedly satisfy your cravings.

Discover now the 10 tips that will make you wish to book a flight to Andes!

Survival guide for a trip to China

We can humbly say we have now seen a few countries in the world and are quite skilled in managing cultural differences and travel hiccups.

If you are like us and you are planning a trip to China on your own then don’t just skip this post.
There might be a few useful info even to the most experienced globetrotters.

China is an amazing country but definitively needs some pre-travel preparation, and not only to plan the best itinerary.

Discover our survival guide to China

Greece: 10 reasons to visit and their local food

From the stunning sunsets in Santorini that seem to come out of a postcard to the hidden wineries in the centre of the island, Greece is the perfect holiday getaway with hundreds of islands to be discovered and the great beaches of Folegandros and Corfu that will relax your mind and your soul. Your cravings for good food will be satisfied by local fresh fish in abundance, light greek salads and hearty moussakas – a traditional dish made of lamb meat, potatoes and aubergines. To finish your meal, try raki (anise based liquor) or a warm rakomelo (sweet raki mixed with honey).

Discover now the 10 tips that will make you wish to book a flight to Greece

Foodmadics: “those who travel to taste”

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